As a baker you will agree that the secret to a stunning, professional-looking cakes lies not just in the baking but also in the decorating.
This is why we are about to delve into the reason Acabado Fondante should be your go-to for all your cake decorating needs.
What is Acabado Fondante?
Acabado Fondante is a ready-to-roll icing that allows bakers to create smooth, glossy finishing and intricate sugar paste decorative pieces.
Whether you’re covering cakes, cookies, eatable modelling figures, creating delicate sugar flowers, or making stylish drippings, Acabado Fondante has you covered.
Its glossy white appearance and pliable texture make it the ideal medium for fondant sculpting to bring your most creative sugar paste pieces to life.
Why Bakers Prefer Acabado Fondante
Here are the reasons why Acabado Fondante is the preferred choice for bakers:
1. Tasty Delight: With Acabado ready to roll fondants you can actually eat your fondante, Acabado Fondant is as delicious as it is beautiful. Its delightful flavour enhances the overall taste of your baked goods.
2. Available In Difficult To Achieve Colour: Acabado Fondante allows you to match different themes or designs, adding a splash of colour to your creations.
3. Glossy Finish: Achieve a professional, polished look with Acabado Fondant’s glossy finish. It’s perfect for creating elegant, show-stopping cakes.
4. Pliable and Easy to Work With: The smooth, pliable texture of Acabado Fondant makes it easy to roll out, shape, and mould into intricate sugar flowers, Sheets and toppers. Whether you’re a novice or a seasoned pro, you’ll find it a joy to use.
5. Long-Lasting and Durable: Designed to hold up well over time, Acabado Ready-made Fondant ensures your decorations remain fresh and beautiful, even in challenging weather conditions.
6. Convenient and Easy to Preserve: Leftover fondant? No problem. Simply wrap it tightly and store it in a cool, dry place. It stays fresh for up to six months, saving you time and money.
7. Saves Time and Energy: With Acabado Fondante, there’s no need for complicated preparations. Just knead for five minutes, and it’s ready to use, making your decorating process fastest and less stressful
Key Features of Acabado Ready-to-Roll Fondant
- Glossy White and Smooth Finish: Perfect for creating elegant, professional-looking cakes.
- Does Not Sweat: Maintains its flawless appearance even in humid conditions.
- Simple Preparation: Knead for 5 minutes, and it’s ready to use.
- Coverage: A 1 kg pack covers a 10-inch cake.
- Stay Fresh for Up To 6 Months: Ensuring your decorations are always ready to shine.
How to Get the Most Out of Acabado Fondant
Step-by-Step Guide: Covering a Cake with Acabado Fondant
- Prepare Your Cake: Apply a thin layer of buttercream or ganache to create a smooth base.
- Knead the Fondant: Knead Acabado Fondant for about 5 minutes until it’s soft and pliable.
- Roll It Out: Dust your work surface with powdered sugar or cornstarch and roll out the fondant to your desired thickness.
- Cover the Cake: Carefully drape the fondant over your cake, smoothing it out with a fondant smoother to remove any air bubbles.
- Trim the Excess: Use a sharp knife to trim the excess fondant from the base of the cake.
Join the Acabado Fondant Community
When you choose Acabado Fondant, you’re not just getting a product—you’re joining a community of passionate bakers. Share your creations, get inspired by others, and be part of a network that celebrates creativity and innovation in baking.
